| MODEL | TP12/E | TP12/EP | TP15/E | TP15/EP |
|---|---|---|---|---|
| With basement |
Portable | With basement | Portable | |
| 2 heating zone |
2 heating zone | 3 heating zone | 3 heating zone | |
| Dimension: L x D x H | 1200 x 770 x 850 mm | 1200 x 770 x 450 mm | 1440 x 770 x 850 mm | 1440 x 770 x 450 mm |
| Electric Power |
11.7 kW 400V / 3+N / 50-60 Hz |
11.7 kW 400V / 3+N / 50-60 Hz |
14.3 kW 400V / 3+N / 50-60 Hz |
14.3 kW 400V / 3+N / 50-60 Hz |
| Cooking Surface |
910 x 525 mm | 910 x 525 mm | 1150 x 525 mm | 1150 x 525 mm |
| Temperature MIN – MAX | 50°C – 250°C | 50°C – 250°C | 50°C – 250°C | 50°C – 250°C |
- Execution in stainless steel AISI 304
- Griddle plate made of mild steel FE 510, thickness 20 mm
- “SSS” heating system
- Safety thermostat to protect overheating
- 2 or 3 heating zones
- Drainage opening with GN waste collection pan
- Removable top frame for easy cleaning
- Equipped with hand rail on chef side
- Cabinet with sliding doors or portable model
- Excellent completion for show cooking
- Easy cleaning with ice cubes or water
- Adjustable feet
